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Bailey's Irish Cream Fudge

adapted from iVillage.com March 1995 This is an obvious choice for my second recipe since I just mentioned it in the last post. I'm not kidding when I tell you that this is the best fudge you will ever eat. It is my daughter, Ryan's favorite fudge ever. The best part is it makes 5 lbs., definitely enough to go around. I make this every Christmas.

Candy Cane Valentine

If you're like me, you might have a lot of candy canes left over from Christmas. Or, you might wait until they are 90% off and pay next to nothing for a box. I think I paid 20 cents for 44 candy canes. I love being able to take one thing and use it for another. All you need to make this heart is two candy canes and red ribbon. I hot glued the top and bottom of the candy cane. Then I tied a ribbon and curled the ends and glued it to the front of the heart. I took another piece of ribbon, made a loop and tied the bottom and glued it to the back. That's it! Cute! February 20, 2013 Here is my patriotic version. Some friends of mine helped me make over 100 of these last night to hand out at the Veteran's Breakfast that will be held March 2nd in Pepperell, MA. My daughter, Megan and I organized a little variety show for the Veterans. Megan and her sister, Ryan will be dancing along with a lot of their d...

Crock Pot Spiced Nuts

Have you ever bought hot nuts from a street vendor in New York City? It's the best! My daughter, Megan, LOVES nuts, especially sugar-coated ones. I found this recipe on Pinterest and I made a few changes here and there. I won't say it's the fastest way to make these type of nuts, but it certainly is easy. Make sure you are going to be home for several hours, though.

Sweet Treats with Peggy

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