After going to the grocery store and putting away the groceries, I noticed that I had four peaches in the refrigerator that I forgot I had. My first thought was to make refrigerator jam. Instead, I decided to make a cobbler. Since I didn't have enough peaches, I pulled out the blueberries that I had handpicked and frozen. I thought peaches and blueberries would go together! And, they do!!! You can make this cobbler using 8-10 cups of any type of fruit that is in season with excellent results. It is best to make this cobbler in a cast iron skillet. I love my Lodge cast iron skillet. I used to rarely use it but now I use it all the time. I just used it last night for a pork chop dish with potatoes and onions and a delicious gravy with few ingredients. Covered and cooked on the stove top for 40 minutes. Delicious!! This is the one I use: Lodge Cast Iron Skillet If you plan on getting this one, it is al...
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